The Sunday Classic Carvery takes place from November through Mother’s Day. It features a carving station, an extensive salad bar, additional hot entrees, a potato bar with choice of potatoes and toppings, a selection of vegetables, choice of soups, dessert station and tea / coffee. This is the perfect setting to celebrate birthdays, anniversaries, family parties on any get-togethers. Each Sunday, a different carving station with delicious entrees such as roast beef, turkey, ham, pork or lamb is presented. Dinner is served from 3:00pm to 6:00pm and there is live music from 4:00pm to 8:00pm.
Reservations are highly recommended.