Pub Menu

The Carraig Pub serves a variety of traditional Irish dishes and other favorites every day. Our menu offers an interesting selection of appetizers, sandwiches, entrees and desserts and includes a daily special. From shepherd’s pie to fish and chips to our succulent mouth-watering ribs and our selection of healthy salads, there is something for everyone and you won’t be disappointed. Seasonal items are added throughout the year. We have earned our reputation for good value and excellent quality. When the warm weather hits, get ready to eat, drink and relax on our expansive patio. We have many barbeque nights on the patio during the summer months with live entertainment and no cover charge.



The H.T.C. $6.50
Chips (Fries) with grilled onions topped with mushroom gravy and cheddar cheese.

Soft Pretzel $6.00
2 jumbo soft pretzels served with a choice of spicy mustard or Guinness Mayo.

Spinach & Artichoke Dip $8.00
Creamy spinach & artichoke dip served with crusty crostini.

Stuffed Mushrooms $8.00
Three large whole mushroom caps stuffed with Andouille sausage, onions, peppers and topped with pepper jack cheese.

Hot Wings $6.95
Golden fried hot wings and celery sticks served with choice of hot sauce or ranch dressing.

Mozzarella Sticks $6.50
Golden fried mozzarella sticks served with marinara sauce.

Gaelic Sampler $8.95
2 potato skins with sour cream, Guinness cheese crock and a sampling of our shepherd’s pie.

Chicken Tenders $5.95
Tempura battered golden fried and served with honey dijon mustard sauce.

Potato Skins $5.95
3 potato skins fully loaded with bacon, scallions and cheese served with sour cream.

Curry Chips $5.95
Chips (Fries) smothered in curry sauce and topped with scallions.

The Carraig Smoked Salmon $9.75
Served with brown bread, dill Mayo, capers, sliced onion and a lemon wedge.
*not available in the half price appetizer special


Soups and Salads

Homemade Soup with Roll and Butter – Cup $2.95 / Bowl $3.95

Waldorf Salad $6.95

On a bed of spring mix, sweet apples, bleu cheese crumbles and toasted walnuts tossed in our homemade dressing. Add grilled chicken $9.95

Caesar Salad $6.95
Cos lettuce, crispy smoked bacon bits, garlic and herb croutons with parmesan shavings tossed in a Caesar dressing. Add grilled chicken $9.95

Mixed Field Greens $3.00
Dressings – Ranch, French, Raspberry Vinaigrette, Balsamic Vinaigrette, Italian, Thousand Island and Bleu Cheese.


Selection of individual and large pizzas available Ask your server for more details.

Daily Specials

Burger & Beverage $10.00
A tasty burger cooked to your liking and your choice of a beer, wine or pop.

Chicken Pot Pie $8.25
Generous chunks of chicken and vegetables in a creamy sauce topped with golden puff pastry.

Barbequed Ribs Full Slab $18.50 Half Slab $11.50
Tender pork ribs slow-cooked to perfection, smothered in tangy barbecue sauce. Served with coleslaw and baked potato or fries. Cup of soup included with full slab.


Pork Chop Dinner $10.95
10 oz. French-cut bone-in pork chop char-grilled to perfection. Served with choice of potato, vegetable of the day and apple sauce. Soup or salad included.

Beef Stew (Seasonal) $6.95 A hearty portion of beef stew with carrots, potatoes and vegetables.


Friday Fish Fry – All meals served with fries and coleslaw
French fried shrimp $8.95
Brewer battered cod $8.25
Half & Half $8.95
Fried chicken $7.50

Steak & Shrimp Dinner $12.50
An 8oz New York Strip cooked to your liking with 3 breaded jumbo shrimp. Served with choice of potato and a cup of soup.




Oreo Cheesecake $4.75

Brownie ala mode $6.00

The Carraig Ice Cream Surprise $3.25

Selection of Ice Cream or Sherbet $2.00

Kid’s Ice Cream $1.00

Main Courses

Grilled Salmon $15.00
Grilled salmon with fresh lemon-butter sauce served with vegetables and your choice of rice pilaf or mashed potatoes and soup du jour.

Chicken Curry $8.25
Marinated and grilled chicken simmered in a spicy curry sauce, served on a bed of white rice. (half rice and half fries optional)

Fish & Chips $8.75
Two generous fillets of beer-battered cod, golden fried and served with French fries, coleslaw and tartar sauce.

Shepherd’s Pie $8.75
A blend of seasoned ground beef sautéed with diced onions, carrots and mushrooms and topped with mashed potatoes. With melted cheddar cheese on top – add .50¢

The Carraig Burger $8.75
Half Pound of grass-fed ground American Angus chuck steak cooked to your liking on a sesame seed bun. Garnished with lettuce, tomato and raw onion.
Add grilled onions, grilled mushrooms, mozzarella, Swiss, American or parmesan shavings .50¢ extra each.

Celtic Steak Sandwich $9.25
A 6oz. New York Strip char-grilled to your liking, topped with peppers, mushrooms and pepper jack cheese, and served on a French roll.

Bangers & Mash $8.75
Irish Sausages and mashed potatoes topped with grilled onions.

Corned Beef Sandwich $8.95
A heaping of corned beef served on toasted rye bread.

Toasted Panini $7.95
Ham, Cheese, tomato, onion and lettuce on sliced french bread served with french fries and a side of Marie Rose sauce.

BBQ Chicken Sandwich $8.75
Grilled chicken breast smothered in barbecue sauce, served with lettuce and tomato on a hamburger bun.

Turkey Club Sandwich $9.00
Sliced turkey breast, lettuce, tomato, onion & mayo n toasted white bread. Served with French fries.

Irish Sausage & Chips $6.50
A traditional Irish Favorite.

Meatloaf $10.95
Homemade meatloaf with savory gravy and mashed potatoes.


For The Little Leprechauns

All kid’s meals come with a choice or fries, fruit cup or apple sauce, and a small soft drink

Chicken Tenders (2) $5.25

Irish Sausages (4) $4.95

Kid’s Hamburger $4.95

Kid’s Cheese Burger $5.25

Grilled Cheese Sandwich $4.95

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